Blog - Geneham Pharmaceutical Co., Ltd.

25

08, 2025

Beverage Color Preservation Guide: The Relationship Between Rosmarinic Acid and Beverage Color & Preservation

In the beverage industry, the color and shelf life of products are directly related to consumers' purchasing intentions and the market competitiveness of products. With the increasing pursuit of h...

20

08, 2025

A New Preservative Solution for Pre-Prepared Foods: How Carnosic Acid Extends Shelf Life by 3 Days

The shelf life of low-temperature sterilized pre-prepared foods is usually limited by two factors: the late-stage reproduction of microorganisms and lipid oxidation rancidity. Carnosic Acid (CA) can i...

19

07, 2025

Geneham Pharmaceutical Co., Ltd. Successfully Passes FAMI-QS Certification with High Quality for 7 Consecutive Years

On July 18, 2025, Geneham Pharmaceutical Co., Ltd. successfully completed the FAMI-QS certification. This milestone marks that the company has passed this rigorous international certification with hig...

23

06, 2020

Geneham Pharmaceutical Co.,Ltd

Geneham Pharmaceutical Co.,Ltd. has been specializing in extracting natural herbal active ingredients since 2006. With rich experience of developing, manufacturing & researching, Geneham now owned...

22

06, 2020

The Mulberry Leaf Extracts Demands Raised in the International Market

Mulberry resources are rich in China, which is the distribution center of the world resources. There are 30 kinds of moraceae morus plants around the world, China accounted for a half, the world count...